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Food, Feed, Farm courses

Boost your career in the Feed, Food, and Farm industry with our specialized training courses. Gain expertise in food safety standards (GlobalG.A.P., IFS, etc), animal feed safety, and more through our flexible online and in-person learning modules. Invest in your future and the planet's by joining us today. Let's reshape the industry together!

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Training courses (33 results)
  • Online Instructor Led
  • 1 day
Allergen Awareness

This Allergen Awareness course aims to provide a basic awareness of allergens and how they are managed on site.

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  • Online Instructor Led
  • 1 day
Animal Feed Safety Training

Our Feed Safety training course provides an understanding of animal feed safety as well as the safety of combinable crops destined for feed/food manufacturing.

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  • On-demand eLearning
Bed Bug Awareness eLearning

Bed Bug Awareness | How to spot signs of infestation and deal with bed bugs

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  • Classroom
BRC Training

BRC Food Safety Global Standard Internal Auditor Training.

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  • Online Instructor Led
  • 1 day
BRCGS Agents & Brokers Issue 3 Sites Training

Gain an understanding of the scope and requirements of the standard, the audit protocol and certification process.

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  • Online Instructor Led
  • 1 day
BRCGS An Approach to Product Safety Culture

Gain a fundamental understanding of the importance of a positive product safety culture at a site, and the important role played by senior management leadership.

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Kiwa Training
  • Online Instructor Led
  • 1 day
BRCGS Environmental Monitoring

Learn the key components of an environmental monitoring programme to identify potential microbiological risks in production and open product areas.

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  • Classroom
  • 1 day
BRCGS Food (Issue 8 to 9 Conversion) for sites - Classroom

Gain an understanding of the revisions of the Global Standard for Food Safety Issue 9

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  • Online Instructor Led
  • 1 day
BRCGS Food Issue 8 to 9 Conversion course for sites - Online

Kiwa Agri Food | Gain an understanding of the revisions of the Global Standard for Food Safety Issue 9

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  • Online Instructor Led
  • 2 days
BRCGS Hazard Analysis and Risk Assessment (HARA)

Gain essential knowledge of hazard analysis and risk assessment principles

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  • Online Instructor Led
  • 1 day
BRCGS Vulnerability Assessment for Food Fraud

Gain an in-depth and practical understanding of Vulnerability Assessment for Food Fraud tools and techniques.

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  • Online Instructor Led
  • 1 day
FIAS Driver CPC Training

Kiwa Training is approved as a JAUPT CPC Training Centre and approved to deliver a FIAS CPC course for drivers.

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  • Exam
Food Safety in Manufacturing - Level 2

Level 2 Food Safety | Learn about food handling in a manufacturing environment

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  • Classroom
Food Safety Training

Kiwa Agri Food | We run food safety training courses at our training centres in Harrogate and Cheltenham.

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  • Classroom
HACCP logo to illustrated training provided by Kiwa.
  • On-demand eLearning
  • 14 days
HACCP Training

This Advanced HACCP Course will meet any HACCP training requirements for GFSI certification standards and other standards.

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  • Online Instructor Led
  • 1 day
HACCP Principles for Feed Training

Feed HACCP Training | Learn about the safe manufacture of raw materials, additives, blends & compound feeds.

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  • Online Instructor Led
  • 1 day
HACCP Training (Level 2)

Learn the procedures required to develop HACCP and how the principles of HACCP are applied in a food production environment.

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  • Online Instructor Led
  • 2 days
HACCP Training (Level 3)

This qualification is aimed at individuals responsible for assisting in the development and maintenance of HACCP systems

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  • Classroom - Online Instructor Led
Health & Safety Training - Level 2

Health & Safety | Learn about essential health and safety practices at work

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  • Online Instructor Led
  • 1 day
Health & Safety in the Agricultural Haulage Sector CPC

This course empowers you with the necessary knowledge to minimize the occurrence of accidents.

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  • Online Instructor Led
  • 1 day
Highfield Level 2 Award in Food Safety for Manufacturing (RQF)

Learn the principles of HACCP and how to apply them to the manufacture of raw materials, additives, blends & compound feeds.

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  • Classroom - Online Instructor Led
  • 1 day
Highfield Level 2 Food Safety

Learn how food safety is the responsibility of everyone involved in the storage, preparation, processing, packing and handling of food. 

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Training & Education
  • Classroom
Internal Audit ISO 9001 training

Kiwa Training organises the two-day course ‘Internal Audit in accordance with ISO 9001’. After taking this course, you will be able to prepare, perform, report and follow up on audits yourself.

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