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BRCGS Agents & Brokers Issue 3 Sites Training

  • 1 day

This course is designed for agents and/or brokers, and those trading with them, to understand the scope and requirements of the standard, the audit protocol and certification process. Scroll to learn more...

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BRCGS Agents & Brokers Issue 3 Sites Training
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Skills you will gain:
  • Learn how to comply with each requirement
  • Learn how to prepare for an audit to the Standard
  • Awareness of the scope and duration of an audit

Course introduction

This course will help you understand the scope and requirements of the standard, the audit protocol and certification process. It's led by an experienced tutor, who will guide you through practical exercises to consolidate your learning.

The course is developed in modules and formatted for virtual or face to face learning. This blended approach reinforces understanding with individual and group activities including case study exercises and a post course assessment.

 

Who is the course for?

This course would suit Retailers, Technical Managers, Quality Managers and personnel, importers and exporters of food products and food service staff.

What will delegates take away?

  • Know the scope of the Standard requirements, understand which companies may be certificated to the standard, and what products are applicable
  • Understand the format and structure of the requirements of the Standard
  • Be able to identify what is needed to comply with each requirement
  • Know how to prepare for an audit to the Standard
  • Be aware of the scope and duration of an audit
  • Understand the procedure for closing out corrective actions on non-conformities
  • Be familiar with how an audit will be reported and how companies will be certificated.

Assessment: 25 question exam; pass mark 60%.

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Contact us
Kiwa Agri Food

+44 (0)1423 878878